Purple Corn Pancakes - Gluten-free.

Purple Corn Pancakes - Gluten-free - with Greek Vanilla Yogurt

Ingredients: Cooking Instructions:

• 1/2 Cup Purple Corn Flour * Mix all ingredients to form smooth batter

• 1/4 Cup Brown Rice Flour * Heat 1 Tbs olive oil or Ghee in a frying pan

• 1/4 Cup Almond flour * Using a mini ladle, scoop batter into pan

• 1 Cup Plant Milk * Fry on medium heat, turn after about 5 minutes

• 1.25 tsp Baking Soda

• 1 Egg

• 1 pinch of Salt